snow ice cream

growing up, we made snow ice cream every winter. I may not love the snow and cold, but this has been such a fun easy tradition to carry on. we’ve made this every year and it’s truly so easy!

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INGREDIENTS

  • 2 cups milk (I use 2% or whole)

  • 1/3-1/2 cup cane sugar

  • 1.5 tsp vanilla extract

  • snow

Mix the milk, sugar, and vanilla extract in. Then add in as much snow as you need to get your desired consistency. That’s it! Serve and enjoy and eat quickly!

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winter, nature, motherhood, kids, recipesHannah Jeffreyswinter, recipe, snow, family, kidsComment